Dining in the Smokies

Capturing the essence of the Smoky Mountains and the South, Chef Jeff Carter’s menu gives guests an authentic sense of place right at the table delivered with genuine Southern hospitality. Guests are invited to start their day with our complimentary continental breakfast* or unwind with a delicious three-course meal.

Dinner reservations are required. Please call 865.448.6000 for more information and reservations.

Our menus change nightly, so click here to view a sample.

*Served daily in the lodge dining room.